Social and Management Research Journal
https://journal.uitm.edu.my/ojs/index.php/SMRJ
<p>The <strong>Social and Management Research Journal (SMRJ)</strong> (ISSN: 1675-7017, e-ISSN: 0128-1289) is a peer-reviewed, open-access international journal published by UiTM Press for the Arshad Ayub Graduate Business School (AAGBS), UiTM. SMRJ is published biannually in Mac and September in electronic version. SMRJ accepts research papers in the fields of <strong>social science</strong> and <strong>management</strong>. SMRJ is indexed in <a href="https://scholar.google.com.au/citations?user=XhPIRDwAAAAJ&hl=en" target="_blank" rel="noopener"><strong>Google Scholar</strong></a>, <a href="http://www.myjurnal.my/public/browse-journal-view.php?id=192" target="_blank" rel="noopener"><strong>MyJurnal</strong></a>, <a href="http://www.mycite.my/en/single-jcr/report/Social%20and%20Management%20Research%20Journal/2018" target="_blank" rel="noopener"><strong>MyCite</strong></a>.</p> <p>Please visit our journal website at https://smrj.uitm.edu.my/index.php </p> <p><a href="https://submit.confbay.com/conf/smrj" target="_blank" rel="noopener"><strong>CLICK HERE TO SUBMIT MANUSCRIPT</strong></a></p>UiTM Pressen-USSocial and Management Research Journal1675-7017Consumers' Confidence Level Towards Imported Halal Meat Post-Meat Cartel Issues
https://journal.uitm.edu.my/ojs/index.php/SMRJ/article/view/6082
<p class="p1"> </p> <table class="t1" cellspacing="0" cellpadding="0"> <tbody> <tr> <td class="td1" valign="top"> <p class="p2">The <em>halal </em>industry has been triggered by the reported discovery of imported <em>halal </em>meat, like meat smuggling, fake <em>halal </em>logos, meat fraud and cartel meat issue. The meat smuggling incidence in the past 40 years had an unfavourable impact on the confidence level of Muslim consumers towards imported <em>halal </em>meat. Thus, this study is conducted to examine the confidence level of Muslim consumers towards imported <em>halal </em>meat. This study aims to investigate the knowledge of Muslim consumers towards imported <em>halal </em>meat and their confidence level. The quantitative approach has been adopted to achieve the research objective, where the data is collected via survey using Google Form. The questionnaires were distributed to 120 respondents consisting of Muslim consumers in Selangor. The collected data has been analysed adopting descriptive, frequency, reliability and correlation analysis using SPSS v.29. The findings indicated that 40.8% (49 respondents) still feel uncertain and less confident about purchasing imported <em>halal </em>meat in the market. However, the result showed that 71.7% (86 respondents) had shown positive signs of awareness about imported <em>halal </em>meat and are always sensitive to issues related to imported <em>halal </em>meat that often occur in Malaysia, such as the issue of fake <em>halal </em>logos found on the packaging of imported meat, meat products or any other food products. It is recommended that <em>halal</em>-related authorities or agencies work hand in hand to provide and promote clear information on imported <em>halal </em>meat especially on the recognised foreign <em>halal </em>logo by the Department of Islamic Development Malaysia (JAKIM). By enabling Muslim consumers to be sensitive, this would increase their confidence level in real <em>halal </em>status for imported <em>halal </em>meat sold in the market.</p> </td> </tr> </tbody> </table>Aina Tasnim Mohd HanafiNoorul Huda SahariFarah Fayyadah Borhan
Copyright (c) 2025 Social and Management Research Journal
2024-04-302024-04-30211 March11310.24191/smrj.v21i1 March.6082